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A vibrant Green Collagen Smoothie in a tall glass, garnished with banana slices and fresh spinach leaves, sits on a rustic wooden table. The Simply Halal Collagen Peptides product bag is prominently featured next to the glass. Scattered around are loose spinach leaves, almond butter on a spoon, ice cubes, and a peeled banana, all set against a softly blurred kitchen background with a bright window.

Green Collagen Smoothie

A nutrient-packed green smoothie with spinach, banana, apple, almond butter, and Simply Halal Collagen — perfect for a quick, healthy breakfast or snack.
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Course: Appetizer, Breakfast, Snack
Cuisine: American, Healthy
Keyword: Green Smoothie
Prep Time: 5 minutes
Total Time: 5 minutes
Servings: 1 serving
Calories: 347kcal
Author: Simply Halal Kitchen
Cost: $4

Equipment

  • Blender
  • Glass

Ingredients

  • 1 cup fresh spinach (~7 cal)
  • 1 banana (~105 cal)
  • 1/2 apple (~50 cal)
  • 1 cup unsweetened almond milk (~30 cal)
  • 1 tbsp almond butter (~95 cal, 3 g protein)
  • ice cubes (as needed)
  • 1 scoop Simply Halal Unflavored Collagen (60 cal, 16 g protein)

Instructions

  • Add spinach, banana, apple, almond milk, almond butter, and Simply Halal Collagen to a blender.
  • Blend until smooth. Add ice cubes for desired thickness and blend again.
  • Pour into a glass and serve immediately.

Notes

A top-down view of all the fresh ingredients needed for a Green Collagen Smoothie, arranged on a light wooden surface. The Simply Halal Collagen Peptides product bag is centered as the hero of the image. Surrounding the bag are fresh spinach leaves, a peeled banana, a halved green apple, a jar of almond butter, a measuring cup of almond milk, a blender jug ready for mixing, and scattered ice cubes. A measuring scoop filled with collagen powder is also visible.
Optional: add a squeeze of lemon juice or a few mint leaves for extra freshness.

Nutrition

Serving: 1serving | Calories: 347kcal | Carbohydrates: 54g | Protein: 19g | Fat: 9g | Saturated Fat: 1g | Sodium: 120mg | Potassium: 500mg | Fiber: 8g | Sugar: 29g | Vitamin A: 2800IU | Vitamin C: 20mg