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Overnight Chocolate Collagen Oats served in a clear glass jar on a wooden counter next to the Simply Halal Collagen Peptides product bag. The oats are layered with a swirl of peanut butter and topped with fresh raspberries, a sprig of mint, and a drizzle of syrup. The open jar lid is to the left, and bowls are blurred in the background, suggesting a bright morning setting.

Overnight Chocolate Collagen Oats

Rich, creamy overnight oats infused with chocolate and Simply Halal Collagen for a high-protein, fiber-filled breakfast that fuels your morning.
5 from 1 vote
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Course: Breakfast
Cuisine: American, Halal
Keyword: High Protein
Prep Time: 5 minutes
Total Time: 5 minutes
Servings: 1 serving
Calories: 442kcal
Author: Simply Halal Kitchen
Cost: $3

Equipment

  • Jar or Container
  • Spoon

Ingredients

  • 1/2 cup rolled oats (150 cal, 5 g protein)
  • 1/2 cup unsweetened almond milk (15 cal)
  • 1 tbsp cocoa powder (12 cal, 1 g protein)
  • 1 tbsp maple syrup (50 cal)
  • 1 tbsp peanut butter (95 cal, 4 g protein)
  • 1 tbsp chia seeds (60 cal, 2 g protein, 5 g fiber)
  • 1 scoop Simply Halal Unflavored Collagen (60 cal, 16 g protein)

Instructions

  • In a jar or container, combine oats, almond milk, cocoa powder, maple syrup, peanut butter, chia seeds, and Simply Halal Collagen.
  • Stir well until the collagen powder is fully dissolved.
  • Cover and refrigerate overnight (at least 6 hours).
  • In the morning, enjoy cold or gently warmed. Add more almond milk if needed for consistency.

Notes

A top-down view of all the ingredients for Overnight Chocolate Collagen Oats spread out on a white surface. The Simply Halal Collagen Peptides product bag is centered as the main focus. Surrounding it are small bowls or piles of the other ingredients: rolled oats, cocoa powder, chia seeds, maple syrup (in a small jar), peanut butter (in a small jar), and a container of unsweetened almond milk. This visual is arranged to show all components needed for the recipe.
Top with banana slices, berries, or a drizzle of peanut butter for added flavor and texture.

Nutrition

Serving: 1serving | Calories: 442kcal | Carbohydrates: 44g | Protein: 28g | Fat: 18g | Saturated Fat: 3g | Sodium: 130mg | Fiber: 9g | Sugar: 13g | Iron: 3mg