Classic Beef Bone Broth Vegetable Soup
Simply Halal Bone Broth Vegetable Soup: Your Nutritious and Comforting Powerhouse
This Classic Beef Bone Broth Vegetable Soup is a perfect meal. Specifically, it effortlessly blends deep comfort with robust nutrition. Ultimately, the recipe hits all the key pain points for a truly satisfying and healthy dish.
Protein and Nutritional Foundation
At its core, the Simply Halal Beef Bone Broth provides a superior foundation. To begin with, the soup offers a strong 9.2 grams of protein per serving. Therefore, this makes it an excellent source of proper protein. This protein is crucial for muscle repair, satiety, and overall body function. The broth includes certified halal beef stock and organic nutritional yeast. Consequently, this combination ensures an easily digestible and complete protein profile. This benefit is often missing in quick, weeknight meals. Moreover, yeast protein biomass also contains trace minerals and B-group vitamins. Thus, using yeast in the production of protein provides valuable nutrients and enhances waste purification (Source: PMC8780597).
Nutrient Powerhouse and Comfort
Furthermore, the recipe is a micronutrient powerhouse. The broth is fortified with organic powders, including garlic, onion, carrot, and ginger. They build a deep umami flavor. In addition, they deliver concentrated vitamins and minerals. The added turmeric offers anti-inflammatory benefits, while the ancient sea salt provides necessary trace minerals. Then, this is all complemented by whole, diced vegetables: carrots, celery, onions, and potatoes. These ingredients load the soup with fiber and complex carbohydrates (24.5g) for sustained energy. Crucially, they provide a full spectrum of vitamins. A simple soup is thus transformed into a well-rounded nutritional meal.
The true magic, however, lies in its comfort. The soup has low 165 calories and a moderate 3.5g of fat. As a result, this makes it a guilt-free indulgence. Simmering the vegetables in the savory broth creates a fragrant, warming aroma and a silky texture. Indeed, this is inherently soothing. This combination of dense nutrition and enveloping warmth is precisely what makes the soup perfectly “comfy.” It truly nourishes both the body and soul. This easy, 35-minute recipe finally delivers on taste, protein needs, and essential nutrition.
Classic Beef Bone Broth Vegetable Soup
Equipment
- Large Pot
- Wooden Spoon
- Knife
Ingredients
Soup Base
- 2 scoops (36g) Simply Halal Beef Bone Broth (reconstituted in 4 cups hot water)
Vegetables
- 2 carrots, diced
- 2 celery stalks, diced
- 1 onion, diced
- 2 potatoes, diced
Seasoning
- 1 tbsp olive oil
- 1 tbsp chopped parsley
- Salt and black pepper to taste
Instructions
- In a pot, heat 1 tbsp olive oil over medium heat and sauté the diced onion, carrots, and celery until softened (about 5–7 minutes).
- Add the diced potatoes and the reconstituted beef bone broth (4 cups). Bring to a simmer.
- Season with salt, black pepper, and chopped parsley. Simmer for 20 minutes until potatoes are tender.
- Serve hot with crusty bread.
